Cà Phê Sữa Dá Recipe: Vietnamese Coffee Made Easy!

Do you love Vietnamese coffee? Try out this simple recipe to make a delicious Cà Phê Sữa Dá style coffee at home!

If you’re a fan of coffee and enjoy exploring unique and delightful flavors, Vietnamese cuisine has a treat in store for you – the famous Cà Phê Sữa Đá, also known as “Coffee Milk Ice.” This article will guide you through making this Vietnamese classic, offering an unadulterated coffee experience that’s quick, simple, and absolutely delicious.

Cà Phê Sữa Đá
Cà Phê Sữa Đá

An Introduction to Cà Phê Sữa Đá

Cà Phê Sữa Đá (pronounced as cafe soo-da) is a beloved coffee beverage that graces the menus of many Vietnamese restaurants. What sets it apart from your typical cup of joe is its unique flavor profile. This coffee delight boasts an intense coffee essence, and instead of the conventional cream and sugar, it incorporates sweetened condensed milk, adding a layer of unparalleled richness.

Traditionally, Cà Phê Sữa Đá is brewed using a Vietnamese coffee filter, known as a “phin.” However, for the sake of convenience, we’ll simplify the process by using regular filter coffee. You won’t need any special equipment or hard-to-find ingredients. It’s all about excellent dark coffee and luscious condensed milk, resulting in a brew that’s a coffee lover’s dream.

Getting Started: What You Need

Ingredients:

To embark on your Vietnamese Cà Phê Sữa Đá journey, gather the following ingredients:

Cà Phê Sữa Đá (Vietnamese Iced Coffee)

Experience the rich and delightful flavors of Vietnamese Cà Phê Sữa Đá with this easy-to-follow recipe. Using quality Vietnamese coffee, condensed milk, and ice, you can create a refreshing and satisfying beverage that captures the essence of Vietnamese coffee culture.

Equipment

  • Boiling water source
  • Glass for serving
  • Coffee brewer or coffee filter

Ingredients
  

  • ¼ cup of Vietnamese Coffee (Copper Cow Coffee Premium Vietnamese Coffee, Nguyen Coffee Supply, or Cafe Pho Vietnamese 3in1 Instant Coffee Mix)
  • 2 tbsp. of condensed milk
  • Ice

Instructions
 

  • Gathering Your Ingredients:To begin your Vietnamese Cà Phê Sữa Đá journey, gather ¼ cup of Vietnamese coffee, 2 tbsp. of condensed milk, and ice.
  • Start by Bringing Water to a Boil:Heat water until it reaches boiling point.
  • Prepare the Glass with Ice:Add ice to a glass, preparing it for the refreshing iced coffee.
  • Pour Condensed Milk into a Separate Glass:In a separate glass, pour in 2 tbsp. of condensed milk.
  • Brew Your Preferred Coffee Beans:Brew the Vietnamese coffee beans according to your taste, allowing them to steep for 3-4 minutes.
  • Mix Brewed Coffee with Condensed Milk:After steeping, carefully pour the brewed coffee into the glass with condensed milk. Mix the two components thoroughly.
  • Pour Coffee Mixture Over Ice:Once mixed, pour the coffee mixture over the ice in the prepared glass.
  • Enjoy Your Cà Phê Sữa Đá:Your Vietnamese-style Cà Phê Sữa Đá is now ready to be enjoyed. Savor the rich flavors and the refreshing twist of this classic Vietnamese iced coffee.

Notes

  • Experiment with the coffee-to-condensed milk ratio to suit your sweetness preferences.
  • For a stronger flavor, consider adjusting the steeping time or the amount of coffee used.
  • Customize your experience by trying different Vietnamese coffee brands for unique flavor profiles.
Keyword Cà Phê Sữa Đá, Vietnamese Coffee, Iced Coffee, Condensed Milk, Coffee Beans, Quick Recipe, Copper Cow Coffee, Nguyen Coffee Supply, Cafe Pho, Instant Coffee Mix

Quick and Easy: The Time Frame

You might be surprised to discover that preparing this enticing drink takes very little time. Here’s a breakdown:

  • Prep Time: Just 1 minute
  • Total Time: A mere 5 minutes

Conclusion

In summary, Cà Phê Sữa Đá, the Vietnamese “Coffee Milk Ice,” is a delightful departure from your ordinary coffee experience. It combines the intense flavor of dark coffee with the sweet, creamy goodness of condensed milk, resulting in a unique and satisfying beverage.

The best part? You don’t need any fancy equipment or obscure ingredients to make it. This recipe is straightforward, and the result is a taste that will transport you to the vibrant streets of Vietnam.

So, why not treat yourself to a taste of Vietnamese culture today? With just a few simple steps, you can savor the rich and delicious Cà Phê Sữa Đá in the comfort of your own home. Give it a try, and you won’t be disappointed!